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Konservierung: glykolbasiert
the lead marker is total flavonoids calculated as hyperoside
The processor is solely responsible for determining suitability for the respective recipe and application
The CAS number of this raw material is 84929-27-1
Hopfen Pulverextrakt 10:1 (Humulus Lupulus) Size:5 kg Konservierung: glykolbasiertHops powder extract (Humulus lupulus) is a water soluble dry extract for the cosmetics and food industries. The raw material carries the INCI name Humulus Lupulus Extract and the CAS number 8060 28 4, and is characterised by the lead marker xanthohumol. As a fine powder at a 10: 1 ratio, it is easy to incorporate into aqueous formulations. Production The hops powder extract is a dry extract at a 10: 1 ratio and is designed in Germany (Designed in
