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enhanced by constant churning during fermentation
Craving a deeper experience and a broader expansion of his winemaking knowledge
As it stands up to meals that combine sweet and savory flavors
The wine then rests for another 3 months before release
2021 Domaine Hubert Lamy Saint Aubin 1er Cru "Clos de la Chateniere" Vieilles Vignes Pantry enhanced by constant churning duringFrom Terroir: In the valley between St. Aubin and Puligny, middle to top of a steep (40% grade) hill, facing south southwest, shallow soil on hard limestone bedrock. La Chateniere, Saint Aubin, Burgundy, France. Critical Acclaim: Mostly planted in 1960 and the vines are just beginning to degenerate. Badly affected by the frost. A fine lemon and lime colour. Yellow fruit already on the nose. Some succulence up front, but in the end more classically
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