Ceylon Orange Pekoe High-grown Black Tea Buying Choices::1kg loose leaf tea creamy cuppa or for a

creamy cuppa or for a cold Chai frappe just add 2 teaspoons into milk of choice and blend - add ice-cream for an extra creamy chai frappe

Savour the experience of purification and enjoy the benefits of a refreshed and revitalised body and skin

making this gift the one that keeps on giving

This carefully crafted blend contains all natural ingredients known for their digestive properties

Ceylon Orange Pekoe High-grown Black Tea Buying Choices::1kg loose leaf tea creamy cuppa or for aThe unbroken leaves of the Orange Pekoe leave an unmistakable, yet faint cinnamon flavour in your mouth. A delicately smooth tea with a floral nose and a tiny bit of tangelo on the tongue will have you wanting more. How to Brew Boil fresh water to 90c. Add 1 level tsp for a cup, or a heaped tsp for a pot. Infusion time: 3 5 min. Remove leaves from water to ensure infusion remains smooth not bitter. Re infuse up to 3 times. Ingredients Black tea